The Culinary Arts Center was founded in 1990 with the aim in providing training courses in Culinary Arts and Pastry & Bakery.
Located in Georgetown, not far from the Ferry Terminal, it welcomes students and professionals from near and far.
Registered with the Ministry of Culture, Arts and Tourism of Malaysia, hundreds of students have sucessfully graduated in the Culinary Arts program.
We would like to welcome you to our various courses and look forward to having you with us at Culinary Arts Center.
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Bruce Lee C. O. PJK, PJM Principal Hon. Member : Chefs Association of Malaysia (CAM) Hon. Adviser : CAM Penang Chapter Officer :Chaine Des Rotisseurs
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